AG Equipment's latest range of spiral mixers is perfect for caterers, commercial kitchens, restaurants, pizza shops & bakeries. If you are looking to mix commercial quantities of dough, then our spiral mixer range is the solution for your kitchen.
Backed by AG Equipment's 12-month warranty you can be sure you are buying the highest quality commercial Kitchen equipment from a trusted Australian-based supplier.
50 Litre 304 Grade Stainless Steel Bowl
Max 20Kg Flour capacity, Max 30Kg Wet Dough capacity
Separate Bowl and Mixer Rotation
Mixing Speeds: 220 RPM
Bowl speed: 22 RPM
Come with Spiral Dough Hook only
Integrated Stainless Steel Safety Guard
CE approved
SPECIFICATION
CURRENT 15.4 Amp
DOUGH CAPACITY Max 30Kg Wet Dough
FREQUENCY 50Hz
INPUT POWER 2800W - 3700W (Output)
PACKAGE DIMENSION MM 595(w) x 865(d) x 1165(h)
PRODUCT DIMENSION MM 530(w) x 795(d) x 1040(h)
PRODUCT WEIGHT 136 Kg
SHIPPING WEIGHT 163 Kg
VOLTAGE 220V - 240V
WARRANTY SELECTTION 12 Month Parts & Labour
- Capacity in Litres: 50
- Temperature Range: 24 Kg Wet Dough
- Ambient Temperature: Mixing: 220 RPM / Bowl:30 RPM
- Input Power (W): 2800W - 3700W
- Cooling Capacity:
- Voltage: 220V - 240V
- Frequency: 50Hz
- Current: 15.4 Amp
- Energy Comsumption:
- Refrigerant:
- Prod Width: 530
- Prod Depth: 795
- Prod Height: 1040
- Product Weight: 136
- Warranty: 12 Month Parts & Labour
